Sausages
Every sausage is made on site, with each ingredient weighed out by hand. Always gluten-free.
What we supply
Flavours
Eighteen in the range. All can be filled into whichever size you need.
- Traditional Pork
- Pork & Leek
- Cumberland
- Pork & Black Pudding
- Pork & Apple
- Pork, Dijon & Tarragon
- Toulouse
- Texas Hotlinks
- Shropshire Fidget
- Sweet & Smokey
- Honey & Mustard
- Red Onion Marmalade
- Sunblushed Tomato & Basil
- Pork & Shropshire Blue Cheese
- Bratwurst
- Boerewors
- Moroccan Lamb
- Venison & Rosemary
Sizes
Packed in 2.34kg packs.
- Thick: 30 per pack, the classic butcher's sausage
- Chipolata: 110 per pack, great for nibbles
- Jumbo: 14 per pack, perfect for hot dogs
- Swirls: 10 per pack (8oz), the classic sausage ring
- Sausage meat: 1kg vacuum pack, for sausage rolls and stuffing
If you can't see what you're after, ask. Get in touch
Sausage-inspired products
The same techniques and craftsmanship, in other shapes.
Pigs in blankets
Not just for Christmas. We hand roll thousands of these throughout the year, for nibbles or a Sunday roast.
Stuffing
Sausage meat stuffing piped into an ovenable sleeve. Steam or roast it in the pack, then slice and serve. Sage & Apple or Caramelised Onion & Sage, in 1kg tubes.
Black pudding
Rich and full-flavoured, made to a family recipe. In a 1.3kg stick, or as vacuum packs of raw mix for stuffing and piping.
Koftas and skewers
Lamb kofta skewers made with our own spice blend, in 3oz portions. Other flavours and meats on request.
Faggots
Our take on the Midlands classic. Pork, lamb or game, in 1kg vacuum packs of mix or packs of 12 x 3oz pre-rolled.
Good to know
Order by 11pm for free next-day delivery, Monday to Saturday.
Everything we make is gluten-free, with no separate list.
Any flavour, in any size.
Want your own recipe? We make bespoke sausages from a 10kg batch.
Got a sausage recipe in mind?
We develop, sample and make to your spec.