Beef

You can’t go wrong with great beef can you? We source our beef from Shropshire, Staffordshire & Cheshire and pick with an eye for consistent flavour & texture. We butcher full beef bodies, so whichever cut you require, we have you covered.

Beef Cuts

  • Ox Cheek
  • Featherblade
  • Chuck
  • Brisket
  • Diced Beef
  • Minced Beef
  • Carvery Rib
  • Ribeye
  • Sirloin (for Roasting)
  • Sirloin (for steaking)
  • Fillet
  • Rump
  • Silverside
  • Topside
  • Knuckle/Thick Flank
  • Oxtail
  • Bones
  • Steak & Kidney Mix

Steak Cuts

  • Denver
  • Flat Iron
  • Ribeye
  • Tomahawk
  • Cote de Beouf
  • Sirloin
  • Fillet
  • Chateaux Briand
  • T-Bone
  • English Porterhouse
  • Hanger
  • Bavette
  • Rump
  • Sandwich Steak

ONE FOR THE SPECIALS BOARD?

We'd like to let you know about special offers and any unusual cuts we may have in stock...