You can’t go wrong with great beef can you? We source our beef from our trusted North Wales supplier who select the beef bodies with an eye for consistent flavour & texture- they regularly frequent and buy from Market Drayton Market, just down the road from us. We can butcher full beef bodies, so whichever cut you require, we have you covered.
Beef Cuts
- Ox Cheek
- Featherblade
- Chuck
- Brisket
- Diced Beef
- Minced Beef
- Carvery Rib
- Ribeye
- Sirloin (for Roasting)
- Sirloin (for steaking)
- Fillet
- Rump
- Silverside
- Topside
- Knuckle/Thick Flank
- Oxtail
- Bones
- Steak & Kidney Mix
Steak Cuts
- Denver
- Flat Iron
- Ribeye
- Tomahawk
- Cote de Beouf
- Sirloin
- Fillet
- Chateaux Briand
- T-Bone
- English Porterhouse
- Hanger
- Bavette
- Rump
- Sandwich Steak