Welcome to Buttercross Farm

Established in July 2000 Buttercross began by producing quality pork, bacon, sausage and hams from the farm’s herd of free range pigs.

Quickly gaining a reputation for quality, provenance and service demand increased and a full range of carefully sourced beef, lamb and poultry was also introduced.

Buttercross are now proud to supply many amazing chefs, food retailers and food manufacturers, as well as serving customers directly through our own farm shop and butchery.

Trade Customers

A full range of quality meat products is available, our experienced and skilled butchers are able to prepare the meat to specific requirements and it is then delivered throughout the region in our own temperature controlled vans.

Find out more

The Farm Shop

Our little farm shop has a lovely range of artisan produce to compliment the butchery and delicatessen counters. We pride ourselves on old fashioned service and fantastic flavours!

We are passionate about quality animals reared to the highest welfare standards, to produce the tastiest food and deliver it to our customers with the best possible service…

Apprentice opportunity
Building on our continual business growth, combined with our internal staff promotion policy, we are searching for a suitable young person to join us primarily as an apprentice butcher with a longer term view to follow our previous successful apprentices into permanent , full time roles.
If you’re 16-19 years old and interested in following the apprenticeship path into the food industry with a professional, progressive, growing local company please email in the first instance to info@buttercross.com attaching a CV and we shall send to you an application form.
Thank you for your interest.
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Registered Business Name: Buttercross Farm Foods Limited (c)2014
Registered office: Shiffords Grange Farm, Red Bull,Market Drayton, TF9 2QS
Registered in England & Wales number: 5324727
VAT Number: 854681104 / Design by: Noble Neddy
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